What percent of the animal is pleasant for human consumption? The rest, I presume would be for animals, fertilizer, and other industry. Nothing amiss here.
STOCK UP ON CHEAP BEEF NOW
Jace Nguyen
Hudson Morales
It's food. I'm not going to torture it. I'm fully capable of using everything. It would only die for the sole purpose of sustaining my family's life. Give it a week without food and you'll be like the Chinese are now. The reason they eat that crap is because that's all they have. And they refuse to make their situation any better
Jeremiah Johnson
We've probably eaten dog without realizing it desu.
Matthew Taylor
Heres a video for some meat production redpills.
youtu.be
Logan Walker
>Did you guys know nafta outsourced the majority of our meat supply to foreign businessmen, over 80% of our pork production is owned by chinese, The American cattle rancher is dying.
I notice so much of our beef comes from South America. How the heck is is cheaper to send beef here from 3000 miles away than to just ranch here???
Logan Myers
How do they milk themselves? Haven’t they been bred to overproduce? Dunno about meat breeds
Samuel Murphy
>do they milk themselves?
you funny.
Blake Davis
It will also make good chili or tacos. Cut it into chunks then sautee it for the chili, but cook it and then cut it into pieces before simmering it for the tacos (or burritos).
Lucas Torres
Meat can last indefinitely in the right circumstance. You just need to keep the temperature at 0 (Fahrenheit) or below and use proper packaging to prevent freezer burn. In fact there is a story about some Russians that ate a steak of frozen mammoth that had been preserved in under ice in Antarctica for thousands (millions?) of years.
Bacteria is much more active at 0-32 degrees which can cause meat to spoil. I bought half a cow around July 2018 and have had no issues yet.
Ryan Walker
How do I make money off this in the stock market. Company name or symbol, anyone?