If Americans knew how to preserve food there would be no crisis. Why are you now preparing food for dark hour/winter like your ancestors did?
If Americans knew how to preserve food there would be no crisis...
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Confess Yas Forums!
Can you pickle?
>No thinly sliced tomato and ham with pepper sprinkled on top.
You should be ashamed to show a polish meme flag.
I've got about a gallon of fermented grated carrots.
Fuck off. Ham and tomato are expensive due to virus. I have genuine polish lard.
Why is it always a polack posting about budget meals? Is it always the same polack?
looks like you have coronavirus all over that counter. clean that place up you degenerate
this looks good
My good bacteria and viruses take up all available space so there is no more space for corona.
Yes, I made two quarts of sauerkraut a week ago, one more day fermenting then I will put it in the fridge.