>Four employees of a major poultry producer's operations in rural southwest Georgia have died
>Tyson Foods spokesman Gary Mickelson said three of the employees worked at the company's chicken processing plant in Camilla
>the fourth person worked in a supporting job outside the plant
>"It's too little too late here,”
clickondetroit.com
Brace yourselves we may have to cook our food before eating it.
JESUS FUCKING CHRIST ITS GODDAMN HAPPENIN
i lost
So? We fucking cook food anyway to kill the bacteria. Fucking retards
Darn... I guess I will have to stop cooking my chicken medium rare....
OH NO NOT THE CHICKEN TINDYRINOS!
At least people have stopped coughing on produce at the grocery store, right?
Please do not forget prior to this, it was reported that some companies were processing meat in China.
No one eats that meat raw and immediately after packaging ffs
> he cooks his chicken well done
fucking pleb
Will veggie wash, whether company made or home made, kill the coronavirus? Or should I just continue to eat frozen vegetables that I heat by microwave. I haven't really eaten raw vegetables because of the pandemic. I haven't even made coleslaw in the past couple of weeks. So I microwave or boil the vegetables.
TRUMP LIED
PEOPLE DIED
CHICKENS FRIED
I still eat meat, but I know that vegetables are important. Even carnivores need to eat vegetables.
wtf is with these nasty ass meat packing places? They're factories not open to the general public.
grocery store workers aren't even getting hit like this
forgot pic and link. meat packing place near me
fox6now.com
The black apocolyse.. the end of chicken as we know it... only imitation chicken remains... next we just need to hit the watermelon and hot sauce supply.
>Will veggie wash, whether company made or home made, kill the coronavirus?
lol, no. diluted vinegar water's not gonna do jack shit to it.
The only decon fluids that kill this thing are 70% isopropyl alcohol solution, 10-15% bleach solution, and boiling water.
Oh noes. Now who's going to inject our shitty quality chicken with saline solution? What will I do now that my chicken breasts won't shrink to 40% their original size during cooking?
Goyim will eat bugs whether they like it or not.
Noooooo not my KFC! How am I gonna live without the colonel?
>So? We fucking cook food anyway to kill the bacteria. Fucking retards
HOW THE FUCK ARE WE MEANT TO COOK SUSHI CHICKEN IT'S SUPPOSED TO BE RAW DUH !
archive.vn/PklzF
"Pork Plant at Center of South Dakota’s Virus Outbreak Had Visit From CCP-Tied Owners"
>things starting to calm down
>people starting to realize this is really just a new flu strain
>OH SHIT ITS IN THE MEAT SUPPLY WE ARE GOING TO RUN OUT OF FOOD PANIC PANIC PANIC
sloppy job, mossad
First you will touch it.
It survives boiling temperatures retard.
Eat bugs goy
Foood of the future.
I was always curious to see how pan fried locust would taste. This might be the perfect excuse.
health.harvard.edu
>There is no current evidence that the COVID-19 virus is transmitted through food.
Kind of like fried almonds.
You need to be purged you dumb fuck
We have proven it can survive stomach acids if it can pass through shit.
You Doomers will say and believe anything to think you may live through something remarkable in your lifetime.
The virus isn't real. They're shutting these down to choke our food supply.
I prefer my chicken medium rare
Is that real?